A special preparation method allows maintaining a very high protein content (9%) and a lower amount of carbohydrates than in other yoghurts. It grants a thicker consistency in a natural way without any thickeners, stabilizers and E substances.
(Latviski) Grieķu jogurts ar auzām, āboliem un kanēli
(Latviski) 180g
(Latviski) Grieķu jogurts ar auzām un zemenēm
(Latviski) 180g
(Latviski) Baltais Grieķu jogurts bez piedevām
(Latviski) 1kg
Baltais Greek yoghurt
400 grams
Baltais Greek yogurt with blueberry
160 grams
Baltais Greek yoghurt with peaches
160 grams
