Sour cream, cream and butter “Exporta” has a classical value. In ancient times products made by Latvian masters were already exported to near and far lands. Traditional recipes are polished to their excellence providing a real taste experience.
Exporta butter, 82,5%
200 grams
Curd Exporta, 9%
250 grams
Exporta curd, 0,5%
250 grams
Curd Exporta, 9%
250 grams
Exporta cream, 35%
200 grams
Exporta cream, 35%
500 grams
Exporta sour cream, 25%
200 grams
Exporta sour cream, 25%
360 grams
Exporta sour cream, 12%
360 grams
Kefir Exporta, 3.8%-4.3%
1 kilogram
